Mutton Curry
Ingredients:
1/2 Kg Mutton
5-6 tbsps oil
2-3 medium onions(take more if u want thick gravy)
2 tsps ginger garlic paste
1-1.5 tsp salt (adjust according to taste)
2 tsp red chilli powder
2tsp dhanya powder (coriander powder)
1/2 tsp Turmeric powder
1 flat tsp garam masala powder
A bunch of coriander leaves (kothmir)
3 green chillies (slit or chopped)
Method:
In a pressure cooker,heat oil and add chopped onions.when they start becoming translucent,add ginger garlic paste and cook for a minute.add all the spices except garam masala and sautee them for 2 mins.add mutton n cook till 5-8 minutes (bhunein).after that add 1/2 to full glass of water (don't add too much as the mutton itself loses water) and stir well..Close the lid of pressure cooker n pressure cook it till 15-20 minutes till the mutton becomes tender.After that open the cooker and transfer the contents to another vessel.add garam masala powder and green chillies and cook till the water evaporates and you get a thick gravy.add coriander leaves and mix.Ready To Serve.
You can adjust the spices according to your taste.HOPE YOU LIKE IT.
Ingredients:
5-6 tbsps oil
2-3 medium onions(take more if u want thick gravy)
2 tsps ginger garlic paste
1-1.5 tsp salt (adjust according to taste)
2 tsp red chilli powder
2tsp dhanya powder (coriander powder)
1/2 tsp Turmeric powder
1 flat tsp garam masala powder
A bunch of coriander leaves (kothmir)
3 green chillies (slit or chopped)
Method:
In a pressure cooker,heat oil and add chopped onions.when they start becoming translucent,add ginger garlic paste and cook for a minute.add all the spices except garam masala and sautee them for 2 mins.add mutton n cook till 5-8 minutes (bhunein).after that add 1/2 to full glass of water (don't add too much as the mutton itself loses water) and stir well..Close the lid of pressure cooker n pressure cook it till 15-20 minutes till the mutton becomes tender.After that open the cooker and transfer the contents to another vessel.add garam masala powder and green chillies and cook till the water evaporates and you get a thick gravy.add coriander leaves and mix.Ready To Serve.
You can adjust the spices according to your taste.HOPE YOU LIKE IT.
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